Breakfast Tacos!!

So this weekend I was a single lady.  Ben finished the bar (YAY!!) and headed to one of his best friends bachelor trips, a much needed vacation for Ben! Although I always miss him when he's gone, sometimes I enjoy the solitude of not worrying if me waking up at the crack of dawn is going to wake him up, what to watch on Saturday AM tv (although I almost always win because Ben is very sweet and lets me), and lastly what to eat for breakfast that we can agree upon.  So I decided to take this opportunity to do all three, I woke up at 8, watched a Real Housewife re-run that I've already seen, and decided to make these breakfast tacos! They were so good, and definitely hit the spot, hope you enjoy!

Dice your potatoes (I used three and had plenty of leftovers) and put in a pan with two tablespoons olive oil and sprinkle with season salt or salt and pepper.

In another pan slice one white onion and saute with 1tbs olive oil and cook for approx 10 minutes, getting nice and carmelized.

 And in another, make black beans! I made mine using Caroline's black Bean recipe .

 Once your potatoes have browned, cover the pan allowing them to steam and cook more quickly....

 Then combine your cooked onions to your potatoes.

 And assemble your tacos!!!

 Now onto the next most important tasks of the day.....

Is it Friday yet!?!

Breakfast Potatoes

3 baking potatoes peeled and diced

2tbs olive oil

1/2tsp lawrys seasonsalt (or salt and pepper if you don't have season salt)

1 onion sliced

1tbs olive oil

Add potatoes to skillet with olive oil over medium heat. Let throughly brown and then put the lid on so they can steam. Let cook approx 10 minutes. While potatoes are cooking, saute your onions approx 10 minutes on medium high heat. Once all is cooked combine and add to corn tortillas with black beans and your favorite salsa.